Scroll down to view all of our menu options
Menus are subject to change due to availability. Call us for confirmation of complete availability.
We also have custom wedding cakes and catering!
If interested in these services, please fill out our catering form here.
Opening Saturday, November 16th with new days, hours, and menus below!
New Hours
Tuesday- Friday 11:00 AM to 7:00 PM
Saturday 3:00 PM to 8:00 PM
MORENO’S CATERING, WEDDING CAKES & BAR SERVICE
Includes: House Salad, Home-Made Dressing, bread & butter.
Clear plastic plate, White plastic silverware,
Black buffet tablecloths
Real China: Dinner Plates with silverware $4 each
Cloth Napkins $1 each
VENUES AVAILABLE
THE VAULT IN CAREY, OHIO FOR 150 PEOPLE
SYCAMORE EVENT CENTER FOR 400 PEOPLE
FULL BAR AND PARKING AVAILABLE
[For more information, please contact
Chef Moreno at 419-889-0396 by text.
Or fill out the form at this link:
CLICK HERE TO PLACE YOUR ORDER OR INQUIRE FOR BANQUET HALLS
BUFFET STYLE
Chicken Entrée
• CHICKEN PARMESAN
• CHICKEN W/ LEMON PEPPER SAUCE
• CHICKEN W/ HONEY MUSTARD PECAN SAUCE
• CHICKEN MARSALA
• CHICKEN FLORENTINE
• CHICKEN W/ RASPBERRY CHIPOTLE SAUCE
• CHICKEN IN ITALIAN SAUCE
• ROASTED CHICKEN WITH ROSEMARY
• HALF CHICKEN IN BBQ
• BBQ SHREDDED CHICKEN
• ROASTED ROSEMARY TURKEY W/ GRAVY
Beef Entrée
• POT ROAST • BEEF TIPS W/ CHIPOTLE RASPBERRY SAUCE
• BEEF TIPS W/ RED WINE SAUCE
• BEEF TIPS & GRAVY
• BEEF & NOODLES
• BEEF TIPS IN BBQ
Pork Loin Entrée & Pork Chops
• PORK LOIN W/ ROSEMARY SAUCE • PORK LOIN W/ APPLE SAGE SAUCE
• PORK LOIN W/ RASPBERRY CHIPOTLE SAUCE
• PORK LOIN W BBQ
• BBQ PULLED SHREDDED PORK
• BBQ PORK CHOP
• SLICED HAM W/ PINEAPPLE SAUCE
VEGETABLES & POTATOES
Vegetables
• STEAMED CARROTS • VEGETABLE MEDLEY
• ITALIAN GREEN BEANS
• HOUSE GREEN BEANS
• SWEET BUTTERED CORN
• BROCCOLI & CORN CASSEROLE
• PASTA SALAD
• BROCCOLI SALAD
• MAC & CHEESE
Potatoes
• ROASTED RED POTATOES • MASHED POTATOES
• GARLIC MASHED POTATOES
• CHEESE POTATOES
• POTATO SALAD
BUFFET STYLES AVAILABLE
Mexican & Nacho Buffet Bar
FLOUR TORTILLAS
CORN TORTILLA CHIPS
GROUND BEEF
GRILLED CHICKEN
VEGETABLES FAJITAS
BEANS & MEXICAN RICE
CHORIZO CHEESES DIP
PICO DE GALLO
SHREDDED CHEESE
SOUR CREAM
MILD SALSA
Italian Menu
HOUSE SALAD: CUCUMBER, TOMATO, SHREDDED CARROTS.
ITALIAN & RANCH DRESSING.
STICK GARLIC BREAD & PARMESAN CHEESE ON THE SIDE.
PICK 3 BELOW:
• PASTA PRIMAVERA: RED SAUCE & VEGETABLES
• GARLIC PASTA: O.O, GARLIC, CHICKEN, VEGETABLES
• ALFREDO PASTA: ALFREDO SAUCE, CHICKEN, VEGETABLES
• MARINADE PASTA WITH GROUND BEEF
• MARINADE PASTA WITH MEATBALLS
• CREAMY PESTO PASTA WITH ITALIAN SAUSAGE
• SHRIMP FETTUCCINE ALFREDO
• SPINACH, ARTICHOKE CREAM PASTA
• CHIPOTLE TOMATO CHICKEN PASTA
• MAC & CHEESE
APPETIZERS
Appetizers
$5 PER PERSON
CHEESE AND CRACKERS
VEGETABLE AND DIP
BBQ MEATBALLS
FRESH FRUIT
$5 PER PERSON
SPINACH AND ARTICHOKE DIP
HUMMUS & PITA BREAD
VEGETABLE AND DIP
CHEESE AND CRACKERS
$7
CAPRESE SALAD SKEWERS
GRILLED SHRIMP AND VEGETABLE KEBABS
CHEESE AND CRACKERS
VEGETABLES AND DIP
ITALIAN MEATBALLS
$2
CHIPS & SALSA
$3.50
CHIPS AND SALSA & CHORIZO CHEESE DIP
$10
CHARCUTERIE BOARD
FOOD AND WEDDING CAKE TASTING BY RESERVATION ONLY
NEED A VENUE?
Moreno’s NOW has three Banquet Halls available!!
Moreno’s Banquet Hall fits up to 100 people
The Vault fits up to 150 people
Sycamore Event Center fits up to 400 people
Sycamore Event Center fits up to 400 people
Full bar and parking available.
FREE DELIVERY, FREE BUFFET EQUIPMENT
NO FEE FOR OFF SITE CATERING
FULLY INSURED
CLICK HERE TO PLACE YOUR ORDER OR INQUIRE FOR BANQUET HALLS
[call for more information call Chef Moreno at 419-889-0396]
